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How to Kick Someone’s Ass: 246 Ways to Take the Bastards Down-P2P

There’s more than one way to skin a cat—or kick someone’s ass. In this rough and ready field guide, you’ll find 365 ways to nail the bastards who try to get you down. Written under an alias by a man who’s been there, done that, and lived to deny it all, this is all you need to protect and avenge yourself against every possible threat—be it physical, emotional, psychological, financial, or otherwise. From cue balls and steel-toed boots to spiders and Krazy Glue, you’ll find an amazing array of household weapons and tactics designed to put that moron in his or her place once and for all.

How to Kick Someone’s Ass: 246 Ways to Take the Bastards Down-P2P
by E.R. Silverman
English | 2010 | ISBN: 160550629X | 224 Pages | EPUB | 3.6 MB

Dining In: Highly Cookable Recipes-P2P

Dining In made Alison Roman’s SALTED BUTTER CHOCOLATE CHUNK SHORTBREAD Instagram-famous, but in fact all the recipes in this most-talked-about and of-the-moment cookbook are just as much of a source of inspiration. With 125 recipes for effortlessly chic dishes that are full of quick-trick techniques (think slathering roast chicken in anchovy butter, roasting citrus to ramp up the flavor, and keeping boiled potatoes in the fridge for instant crispy smashed potatoes), it’s no wonder Dining In has been dubbed a “treasure map” (Samin Nosrat, James Beard Award-winning author of Salt, Fat, Acid, Heat). Roman’s recipes—vegetable-forward with quality ingredients, punctuated by standout flavors like hot honey browned butter, preserved lemon, za’atar, and garlicky walnuts—have set today’s trends and are already establishing themselves as classics thanks to her devoted social media following. Her ingenuity seduces seasoned cooks, while her warm, edgy writing makes these recipes practical and approachable enough for the novice. Cooking through Dining In is the next best thing to having Alison right there with you in the kitchen: brash, funny, and full of opinions.

Dining In: Highly Cookable Recipes-P2P
by Alison Roman
English | October 24th, 2017 | ASIN: B01N4VTIVC, ISBN: 045149699X | 197 Pages | EPUB | 189.5 MB

Sweeter off the Vine: Fruit Desserts for Every Season-P2P

A cozy collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats that cherishes the fruit of every season.

Celebrate the luscious fruits of every season with this stunning collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats. Summer’s wild raspberries become Raspberry Pink Peppercorn Sorbet, ruby red rhubarb is roasted to adorn a pavlova, juicy apricots and berries are baked into galettes with saffron sugar, and winter’s bright citrus fruits shine in Blood Orange Donuts and Tangerine Cream Pie. Yossy Arefi’s recipes showcase what’s fresh and vibrant any time of year by enhancing the enticing sweetness of fruits with bold flavors like rose and orange flower water inspired by her Iranian heritage, bittersweet chocolate and cacao nibs, and whole-grain flours like rye and spelt. Accompanied by gorgeous, evocative photography, Sweeter off the Vine is a must-have for aspiring bakers and home cooks of all abilities.

Sweeter off the Vine: Fruit Desserts for Every Season-P2P
by Yossy Arefi
English | ISBN: 1607748584 | 2016 | EPUB | 256 pages | 221.9 MB

AQA GCSE Computer Science-P2P

Manage your own revision with step-by-step support from experienced teacher and examiner Steve Cushing. Use specific case studies to improve your knowledge of Computer Science. Apply terms accurately with the help of definitions and key words.

AQA GCSE Computer Science-P2P
by Steve Cushing
English | 27 Mar. 2017 | ASIN: B06XHLRHRJ | 144 Pages | EPUB | 1.6 MB

Series 7 Exam For Dummies-P2P

Take your Series 7 exam preparation to the next level
Knowing exactly what to study for any exam is daunting. There’s so much information out there, how can you possibly know what will be on the test? Series 7 Exam For Dummies, 3rd Edition with Online Practice Tests is a critical reference if you’re prepping for your Series 7 examination. Packed with the latest information associated with this test, as well as proven test-taking strategies that are focused on maximizing your score, this easy-to-use and comprehensive text has been updated to support you in your test taking preparations.

The Series 7 exam is no joke — with 250 questions administered in two three-hour blocks, this test is certainly a challenge. Studying for your Series 7 can be intimidating, but with the proper preparation you’ll be able to enter the exam room with confidence.

  • Put your knowledge to the test with two full-length practices tests and answers, which include full explanations to improve your understanding of the content
  • Access an additional full-length practice test and other study tools online
  • Leverage proven strategies and tips that will guide you in honing your test-taking skills
  • Build up the confidence you need to enter the exam with self-assurance and start your career as a licensed broker on the right foot

Series 7 Exam For Dummies, 3rd Edition with Online Practice Tests is a fundamental resource that guides you through your preparations for the Series 7 exam.

Series 7 Exam For Dummies-P2P
by Steven M. Rice
English | ISBN: 1119103754 | 2015 | PDF | 384 pages | 7.5 MB

The Chicago Food Encyclopedia-P2P

The Chicago Food Encyclopedia is a far-ranging portrait of an American culinary paradise. Hundreds of entries deliver all of the visionary restauranteurs, Michelin superstars, beloved haunts, and food companies of today and yesterday. More than 100 sumptuous images include thirty full-color photographs that transport readers to dining rooms and food stands across the city. Throughout, a roster of writers, scholars, and industry experts pays tribute to an expansive–and still expanding–food history that not only helped build Chicago but fed a growing nation. Pizza. Alinea. Wrigley Spearmint. Soul food. Rick Bayless. Hot Dogs. Koreatown. Everest. All served up A-Z, and all part of the ultimate reference on Chicago and its food.

The Chicago Food Encyclopedia-P2P
by Carol Haddix, Bruce Kraig, Colleen Taylor Sen
English | ISBN: 0252087240 | 2017 | EPUB | 352 pages | 17.7 MB

Mathematics for Engineers-P2P

Understanding key mathematical concepts and applying them successfully to solve problems are vital skills that all engineering students must acquire. teaches, develops and nurtures those skills. Practical, informal and accessible, it begins with the foundations and gradually builds upon this knowledge as it introduces more complex concepts to cover all requirements for a first year engineering maths course, together with introductory material for even more advanced topics.

Mathematics for Engineers-P2P
by Anthony Croft, Robert Davison
English | 30 Apr. 2015 | ISBN: 1292065931 | 1216 Pages | PDF | 32.5 MB

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